March  |  April

March

Fowlerville District Library
March and April
"Name That Cooking Book" Contest

Put on your creativity hat and make up a title for a cooking or food-themed mystery book. Enter as many times as you want with different titles throughout March and April. Winners will be announced on April 26. Prizes awarded for 1st, 2nd and 3rd place and include restaurant gift certificates, cookbooks, food baskets and other goodies.

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Cromaine Library
Thursday, March 4, 7-8:30pm
Tyme for Tea!

What better way to unwind than with a cup of tea? Tyme Well Spent Tea Room will provide tea and nibbles for this fun and relaxing tea tasting!
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Brighton District Library
Tuesday, March 9, 7-8:30pm
Cooking with Villegas
This program was sponsored in part by the Michigan Center for the Book.

Eric Villegas discusses his award-winning book 'Fork in the Road, a culinary travelogue of Michigan' as he demonstrates cooking techniques. Enjoy a taste of Michigan comfort food prepared by a flamboyant TV chef!
Attendance at this program is limited; pre-registration begins February 16th;
call
810-229-6571 x227.

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Pinckney Community Public Library
Wednesday, March 10, 6:30pm
Library After Hours with Chef Courtney Clark of Cake Nouveau

Join the Pinckney Library for our Livingston Reads! 2010 Kick Off event with a hands-on presentation and demonstration by Chef Courtney Clark from Cake Nouveau in Ann Arbor. To view Courtney's numerous cooking competitions and award-winning cakes, check her out here.
Please call the library at 734-878-3888 to register or check our library's website, Facebook, and MySpace pages for more information.

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Cromaine Library
Wednesday, March 10, 6:45-7:15pm
Cakes by the Book

Decorate a cake with a theme from your favorite book. All cakes must be at the library by 6:45pm as judging will take place at 7:00pm. Awards given.
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Hamburg Township Library
Thursday, March 18, 6:30-8:00pm
Book Discussion Night

Join Genie, along with your friends and neighbors, to discuss Comfort Food by Kate Jacobs. Yummy comfort food will be offered.
Register
Online or by calling the library at 810-231-1771

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Pinckney Community Public Library
Wednesday, March 24, 6:30pm
"Comfort Foods" with Trader Joe's Ann Arbor

 Enjoy a heartwarming time at the Pinckney Library when Trader Joe's friendly and knowledgeable staff present recipes and samplings of different "comfort foods"--brought to you by childhood memories.
Please call the library at 734-878-3888 to register as space is limited

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Howell Carnegie District Library
Wednesday, March 24, 7-8:30pm
Sinfully Delicious Comfort Food

Back by popular demand! Join us in learning how our local culinary artists create their wonderful treats and sample the results. You won't want to miss creations by the Copper Pickle, a restaurant that serves comfort foods, Sweet Sensations, the Fowlerville homemade candy store, Ultimate Fake Cakes, designer of budget-minded dream "cakes," and Walmart Bakery.
Pre-registration is required and begins on Monday, March 8.
Call the Reference Desk at 517-546-0720 x106 to reserve your spot.

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Fowlerville District Library
Thursday, March 25, 6-7pm
Cake Decorating Made Easy


Have you ever wanted to make your own birthday cake or watched shows like Ace of Cakes and wonder how they make those delicious-looking cakes? If so, join us as Betty Cagle of the Walmart Bakery gives easy tips and tricks for decorating cakes, cupcakes, cookies and more. All decorating supplies and cupcakes provided. Just bring your creativity and be ready to try out all the techniques yourself!
Register at the library or call 517-223-9089


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Cromaine Library
Tuesday, March 30, 7-8:30pm
Comfort Food with Renee Chodkowski

Renee will share her love of food as she treats us to her favorite comfort foods. Join us in sampling her tomato bisque with cheddar cheese croutons, her pepperoni dip and other delicious treats!
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Hamburg Township Library
Wednesday, March 31, 6:30-7:45pm
Comfort Food
(Fee: $5)

Livingston County's popular chef Renee Chodkowski will be serving delicious comfort food, all of which are favorites of the charming characters features in Comfort Food by Kate Jacobs. Enjoy homemade buns, delectable apple crisp and sumptuous meatloaf. Check out Renee's website www.greatfoodini.com
Please register at the library (fee is due at time of registration)

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April

Brighton District Library
Thursday, April 8, 3:30-5pm
Blogging for Beginners: Let's Create a Food Blog!

Web-logging, or "blogging", can be a very useful tool to get your name, creativity and ideas out on the Internet. In this one session, we will put together a comfort-food recipe blog to demonstrate just how easy it is to join the blogosphere. Drop in and watch!

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Cromaine Library
Thursday, April 8, 7-8:45pm
Movie Night: "Julie & Julia"

Come to the Cromaine Library to enjoy a movie showing of “Julie & Julia” (Rated PG-13)
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Howell Carnegie District Library
Monday, April 12, 6:30pm
Comfort Foods Book Discussion

Join us for a rousing discussion of Kate Jacobs book, Comfort Foods.
Call the Reference Desk at 517-546-0720 x106 preregister, beginning Monday, March 8 so we know how many treats to have on hand!

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Hamburg Township Library
Tuesday, April 13, 6:30-7:45pm
Main Dish Summer Salads
(Fee: $5)

Renee Chodkowski returns to the library to whip up luscious salads for your summer parties, sharing her common sense approach to cooking as well as handy tips and penny-pinching ideas.

Please register at the library (fee is due at time of registration)

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Howell Carnegie District Library
Tuesday, April 13, 6:30-7:30pm
Novel Decorating

Bring your favorite book to life by decorating a cake based based on the book's theme. First, second and third place awards given out for Best Use of Theme, Originality, and Creativity. All cakes must be at the library by 6:45pm. Judging begins at 7pm.
Pre-registration is required and begins on Monday, March 22.
Call the Reference Desk at 517-546-0720 x106.

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Cromaine Library
Tuesday, April 13, 7-8:15pm
Cooking with Heavenly Herbs

Steve Mathews from Heavenly Scent Herb Farm will share some of his favorite herbal treats as well as ideas for how to use herbs in your own culinary creations.
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Fowlerville District Library
Monday, April 19, 6-7:15pm
Comfort Food Cooking with Renee Chodkowski (Fee: $3)

Livingston county chef and blogger Renee Chodkowski will provide tips on creating wonderful comfort foods and serve some of her favorites to the class.
Register at the library or call 517-223-9089

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Cromaine Library
Tuesday, April 20, 7-8:30pm
Appetizers with Ramohna!

Cook extraordinaire Ramohna Jones of Pampered Chef will demonstrate how to make appealing appetizers and garnishes that add that extra sparkle to your entertaining!
Contact the library at 810-632-5200, ext. 104
OR register online at http://www.cromaine.org (Programs/Events link)

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Brighton District Library
Wednesday, April 21, 7-8 pm
Heal Often, Comfort Always

Drop in and get nutritional counseling from the staff of Natural View Market in Brighton MI, as you sample their comfort-food delicacies for health-conscious people.

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Howell Carnegie District Library
Wednesday, April 21, 7-8:30pm
Visit with Comfort Food's author Kate Jacobs via Skype

Author Kate Jacobs will be at the Howell Library - not in person, but on the big screen via Skype! Join us in welcoming her as we discuss this year's Livingston Reads selection Comfort Food. Receive a bookplate, signed by Ms. Jacobs, for attending!  Books will be available for purchase.
Drop in.

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Hamburg Township Library
Saturday, April 24, 11:00am-1:00pm
Grilling 101

Trevor Blohm will discuss equipment and grilling techniques, plus the differences between grilling and BBQ. Also, rain or shine, he'll be offering up a tasty demonstration. Trevor has been on teams in national BBQ competitions and is happy to share his knowledge and experience.
Register Online or by calling the library at 810-231-1771

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Howell Carnegie District Library
Monday, April 26, 7-8:30pm
Michivore at Howell

Mich-i-vore (noun) One who constantly seeks out the totally delicious foods grown and produced locally in the great state of Michigan.  We rock. The ultimate destination for every Michigander who eats.  (www.michivore.com)   

Tom Bloomer, from Michivore.com, visits Howell with his presentation on the “why’s, how’s and benefits of choosing Michigan foods”.  Michivore promises the presentation will be “loaded with facts, pictures, interesting little tidbits and their own inimitable wit”. It is all about promoting local food producers. 
Pre-registration is required and begins on Monday, March 8.
Call the Reference Desk at 517-546-0720 x106 to reserve your spot.

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Brighton District Library
Tuesday, April 27, 7-8:15 pm, Room A/B
The Sweetness of Sanders
This program was sponsored in part by the Michigan Center for the Book.

Relive sweet memories of Sanders Confectionery with Greg Tasker--former newspaper editor, reporter, and widely-published freelance writer. A book signing and yummy refreshments will follow Mr. Tasker's slide presentation and question-and-answer session.

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Pinckney Community Public Library
Wednesday, April 28, 6:30pm
Library After Hours with Pastry Chef Randy Debeauclair
Ages 21 and older only

Pinckney Library's "wrap up" program for Livingston Reads! 2010 is a demonstration of different desserts by Pastry Chef Randy Debeauclair.  Also learn which food and drinks compliment each other during this program. Tastings and samples will also be provided. Please call the library at 734-878-3888 to register as space is limited.

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